Parque de la Papa
A highland eco-park celebrates more than a thousand varieties of tuber.

πŸ“œ A community-run eco-park in the highlands of Cusco’s Sacred Valley, preserving agricultural biodiversity and indigenous Quechua culture.
πŸ” Home to 1,300 different varieties of potato thriving on 6,000 hectares of sustainable farms.

Why Go

πŸ₯” Explore a vast collection of native potato varieties
πŸšΆβ€β™€οΈ Engage in day treks, cooking workshops, and farm tours
🀝 Experience vibrant Quechua traditions and hospitality
🏞️ Discover stunning Andean landscapes and diverse ecosystems

Why Avoid

⚠️ High altitude (over 12,000 feet) may be challenging for some
πŸ—“οΈ Requires booking visit in advance
πŸšΆβ€β™‚οΈ Guided tours are mandatory

Tips

πŸ“§ Email pdp@andes.org.pe for bookings
β™Ώ Discuss mobility needs when arranging visit
⏰ Visits typically 9:00 to 15:00, but hours may vary

πŸ•’ Hours

Daily by prior arrangement, typically 9:00-15:00.

🚻 Facilities

Restrooms, visitor center, and restaurant facilities available. Services limited in remote areas.

🏑 Accommodation

Homestays with local families offered. Nearby accommodation options in Pisac.

Last updated 1 day ago

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