๐ Museum dedicated to the history and production of Prosciutto di Parma.
๐ Located in Langhirano, a region famous for cured meats.
๐ Learn about the tradition and technique of Parma ham
๐ Enjoy a Prosciutto tasting
๐ผ๏ธ Explore gastronomic history and its presence in art
๐๏ธ Housed in a splendid 1928 rural architecture building
๐ฐ Regular ticket is 5 euros.
๐ March 1 to Dec. 8, Saturdays, Sundays and holidays 10 a.m. to 6 p.m.
Last updated 7 days ago
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