📜 Museum dedicated to jjajang myeon, a beloved Chinese-Korean noodle dish.🔍 Built in the former Gonghwachun restaurant, the dish's official birthplace. # Why Go🍜 Explore the history and transformation of jjajang myeon🖼️ See lifelike sculptures of the dish and happy diners👨‍👩‍👧‍👦 Learn about its cultural significance, including "Black Day"👨‍🍳 Discover different types and recipes🚶 Located in Incheon's Chinatown, near many jjajang myeon restaurants # Why Avoid🚫 Does not serve jjajangmyeon # Tips⏱️ Tourists report taking only an hour to see the whole thing # Cost💰 Adults 1,000 won, Teenagers (12+) 700 won, Children (11-) free. # Hours🕒 Daily 9:00 a.m. to 6:00 p.m., closed Mondays. # Toilets🚽 Available.